Khmer Whiskey - Homemade

i had the privilege to try my very first Khmer Whiskey - Homemade! given to me by my staff, the whiskey was bottled in a 500ml plastic mineral water. looks intimidating, but when it sips through the tongue and down the throat, expect the unexpected.

• Pale bronzed in color
• Smoother than any other whiskey in the market
• High alcohol content (i'd say maybe 50-60%)
• Strong fumes

at first i was told that it was Khmer Wine. not too shabby this country. but just as soon as it touched my tongue, the whole thought of homemade wine diminished! its frigging WHISKEY! well, miscommunication happens a lot in this country when the locals try to communicate in English with an expat. but hey, it is ALLLLLLL good! no worries there mate!

 

the poison